Foods and Flavors of San Antonio, filled with 300 recipes, shows why San Antonio is the Tex-Mex capital of the world.
Includes black and white clip art as well as a talking taco running through the pages, offering a tour through the fiestas and festivals of San Antonio.
Print, 338 pages -- Available on Amazon: $17.95
ebook -- Available on Kindle -- $7.99
Visit Pueblo Publishing to read more about the cookbook.
Start your day off right with the best breakfast ever, served with some cheerful, sunny-side-up thoughts. Lunch offers you a tasty selection of soups, salads, and sandwiches. Delicious dinner recipes include chicken, beef, pork, and seafood.
Many of the recipes are quick and easy to prepare, and can be made in thirty minutes or less. Helpful hints and cooking tips are included as well as serving suggestions.
Available as an ebook for $2.99 at Kindle. A print edition is forthcoming.
Visit Copper Canyon Cookbooks to read more about the book.
Hatch Chile Cookbook offers more than 300 Hatch chile recipes from appetizers through desserts. There's so much more than delicious recipes in this cookbook.
There's a Hatch Chile Helper running through the pages, offering helpful hints, spicy suggestions, and tasty tidbits. You’ll also find a talking cactus telling you fun and interesting Hatch facts.
Print, 318 pages -- Available on Amazon: $17.95
ebook -- Available on Apple iBooks, Kindle, Nook, Kobo, and Smashwords -- $7.99
Visit Pueblo Publishing to read more about the book.
Filled with extra helpings of information, ideas, and inspiration, it’s a guide that serves up a feast of know-how and generous portions of how-to for preparing, writing, serving, and selling a delicious cookbook.
Print, 242 pages -- available on Amazon: $14.95
ebook -- available on Apple iBooks, Smashwords, Kindle, Kobo, and Nook -- $4.99
Visit Recipe for a Cookbook to read more about the book and about writing your own cookbook.